Ham And Cheese French Toast Recipe

Ingredients

• 8 slices of toast
• 4 eggs
• 1/3 cup milk
• 1 cup cheese, sliced
• 4-8 thick slices ham

How to Make It

• Heat a frying pan to medium heat.
• In a wide shallow bowl, whisk eggs and milk to combine.
• Dip 4 slices of bread on 1 side only and place them on the hot frying pan.
• Top with half of the cheese, the ham and then the remaining cheese.
• Dip the remaining slices of bread on 1 side only and place them, soaked side up, on the sandwiches.
• Cover the pan and cook over medium-low heat until the bread is browned on the bottom, about 3 minutes.
• Gently flip the sandwiches, Cover and cook until the second side is browned and the cheese is melted, about 3 minutes longer.
• Transfer the sandwiches to a cutting board and let stand for 5 minutes